SECOND REGULAR SESSION

[P E R F E C T E D]

SENATE BILL NO. 639

91ST GENERAL ASSEMBLY


INTRODUCED BY SENATOR CASKEY.

Pre-filed December 1, 2001, and 1,000 copies ordered printed.



Read 2nd time January 10, 2002, and referred to the Committee on Public Health and Welfare.



Reported from the Committee February 4, 2002, with recommendation that the bill do pass and be placed on the Consent Calendar.



Taken up February 19, 2002. Read 3rd time and placed upon its final passage; bill passed.



TERRY L. SPIELER, Secretary.

3068S.02P


AN ACT

To amend chapter 261, RSMo, by adding thereto one new section relating to processing requirements for jams and jellies.


Be it enacted by the General Assembly of the State of Missouri, as follows:

Section A. Chapter 261, RSMo, is amended by adding thereto one new section, to be known as section 261.241, to read as follows:

261.241. Sellers of jams and jellies whose annual sales of jams and jellies are thirty thousand dollars or less shall not be required to construct or maintain separate facilities for the manufacture of food products. However, such sellers shall comply with all remaining health standards and regulations for the manufacture of food products pursuant to chapter 196, RSMo.




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